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D. Bergero
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D. Bergero
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D. Bergero
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1
A multi-factorial approach to the nutritional requirements of sports horses: critical analysis and some practical applications
by
E. Valle
,
D
.
Bergero
Published 2010-04-01
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Article
2
Assessment of Structural Traits and Management Related to Dairy Herds in the Peri-urban Area of Bobo Dioulasso (South West of Burkina Faso)
by
M. Mattoni
,
D
.
Bergero
,
A. Schiavone
Published 2007-04-01
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Article
3
A comparison between the 2N and 4N HCl acid-insoluble ash methods for digestibility trials in horses
by
D
.
Bergero
,
C. Préfontaine
,
N. Miraglia
,
P.G. Peiretti
Published 2009-01-01
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Article
4
Apparent digestibility of wheat bran and extruded flax in horses determined from the total collection of feces and acid-insoluble ash as an internal marker
by
M. De Marco
,
N. Miraglia
,
P.G. Peiretti
,
D
.
Bergero
Published 2012-01-01
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Article
5
Apparent digestibility of broken rice in horses using in vivo and in vitro methods
by
M. De Marco
,
P.G. Peiretti
,
N. Miraglia
,
D
.
Bergero
Published 2014-01-01
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Article
6
Effect of slaughter age on meat qualitative traits of veal calves
by
D
.
Bergero
,
C. Russo
,
G. Preziuso
,
A. Schiavone
,
M.I. Tarantola
Published 2011-03-01
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