Changes in composition, antioxidant content, and antioxidant capacity of coffee pulp during the ensiling process

by Teodulo Salinas Rios, Teresa Sánchez Torres, María Esther Ortega Cerrilla, Marcos Soto Hernández, Antonio Díaz Cruz, Jorge Hernández Bautista, Cuauhtémoc Nava Cuéllar, Humberto Vaquera Huerta
Published 2014-09-01

Oxidative status and fertility of ewes supplemented coffee pulp during estrous ¤ synchronization and early pregnancy

by Teodulo Salinas-Rios, María Teresa Sánchez-Torres-Esqueda, Antonio Díaz-Cruz, José Luis Cordero-Mora, Mario Cárdenas León, Jorge Hernández-Bautista, Cuauhtémoc Nava-Cuellar, Rafael Nieto Aquino