H2O2 Signature and Innate Antioxidative Profile Make the Difference Between Sensitivity and Tolerance to Salt in Rice Cells

by Elide Formentin, Cristina Sudiro, Maria Beatrice Ronci, Vittoria Locato, Elisabetta Barizza, Piergiorgio Stevanato, Bushra Ijaz, Michela Zottini, Laura De Gara, Fiorella Lo Schiavo
Published 2018-10-01

Transcriptome and Cell Physiological Analyses in Different Rice Cultivars Provide New Insights Into Adaptive and Salinity Stress Responses

by Elide Formentin, Cristina Sudiro, Giorgio Perin, Samantha Riccadonna, Elisabetta Barizza, Elena Baldoni, Enrico Lavezzo, Piergiorgio Stevanato, Gian Attilio Sacchi, Paolo Fontana, Stefano Toppo, Tomas Morosinotto, Michela Zottini, Fiorella Lo Schiavo
Published 2018-03-01