PROMOTING ORGANIC FOOD PRODUCTS TO THE ROMANIAN CONSUMERS

by Irina HANGANU, Cristina FLEȘERIU
Published 2020-06-01

GOOD PRACTICES IN MOUNTAIN TOURISM: A LITERATURE REVIEW

by Iuliana Nicoleta Pârvu, Cristina FLEȘERIU
Published 2018-06-01

A study of the attitude of generation z to cross-cultural interaction in business

by Denys Lifintsev, Cristina Fleșeriu, Wanja Wellbrock
Published 2019-12-01

Hotel Chain’s Strategic Options to Penetrate the Romanian Market

by Smaranda Cosma, Cristina Fleseriu, Marius Bota
Published 2014-11-01

CORRELATION BETWEEN THE PENETRATION STRATEGIES AND MARKETING MIX OF INTERNATIONAL HOTEL CHAINS IN ROMANIA

by Adina Cosma Smaranda, Cristina Fleseriu, Marius Bota
Published 2016-03-01

Values and Planned Behaviour of the Romanian Organic Food Consumer

by Cristina Fleșeriu, Smaranda Adina Cosma, Vlad Bocăneț
Published 2020-02-01

A Study On the Romanians’ Profile Among Leisure Activities

by Smaranda Cosma, Konstantina Zerva, Marius Bota, Cristina Fleșeriu
Published 2018-11-01

The Sustainability of International Accreditations and their Impact on Students’ Choices in Selecting the Universities

by Cristina Fleșeriu, Florin Sebastian Duma, Ioan Alin Nistor, Dragoș Păun
Published 2020-08-01

PARTICIPANTS’ MOTIVATION AND PERCEPTION ON EVENTS

by Smaranda Adina COSMA, Marius BOTA, Cristina FLEȘERIU, Oana Adriana GICĂ
Published 2017-12-01

Measuring Patients’ Perception and Satisfaction with the Romanian Healthcare System

by Smaranda Adina Cosma, Marius Bota, Cristina Fleșeriu, Claudiu Morgovan, Mădălina Văleanu, Dan Cosma
Published 2020-02-01

Some Considerations Regarding Motivations and Overall Perceptions on Film Festivals

by Smaranda Cosma, Marius Bota, Cristina Fleșeriu, Adina Negrușa, Valentin Toader, Rozalia Veronica Rus
Published 2016-11-01