Effect of Clove (Syzygium aromaticum) spice as microbial inhibitor of resistant bacteria and Organoleptic Quality of meat

by Rebecca Tshabalala, Adia Kabelinde, Christ-DONALD KAPTCHOUANG TCHATCHOUANG, Collins Njie Ateba, Madira Coutlyne Manganyi
Published 2021-07-01

Characterisation of Vibrio Species from Surface and Drinking Water Sources and Assessment of Biocontrol Potentials of Their Bacteriophages

by Mpho Defney Maje, Christ Donald Kaptchouang Tchatchouang, Madira Coutlyne Manganyi, Justine Fri, Collins Njie Ateba
Published 2020-01-01

Listeriosis Outbreak in South Africa: A Comparative Analysis with Previously Reported Cases Worldwide

by Christ-Donald Kaptchouang Tchatchouang, Justine Fri, Mauro De Santi, Giorgio Brandi, Giuditta Fiorella Schiavano, Giulia Amagliani, Collins Njie Ateba
Published 2020-01-01