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Chinshuh Chen
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Chinshuh Chen
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Chinshuh Chen
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1
Effects of blending wheatgrass juice on enhancing phenolic compounds and antioxidant activities of traditional kombucha beverage
by
Tzu-Ying Sun
,
Jia-Shiun Li
,
Chinshuh
Chen
Published 2015-12-01
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2
The purification and application of antifungal enzymes produced from shrimp and crab shell wastes by Bacillus cereus
by
Wen-Chih Chang
,
張文智
Published 2003
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Chinshuh
Chen
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3
Study on physiological activities of tannase-modified green tea and cultivation conditions for tannase production by Aspergillus awamori
by
Min- Jer Lu
,
盧明傑
Published 2007
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Chinshuh
Chen
...
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4
Physico-chemical properties of tea (Camellia sinensis) pollen and effect of fermentation treatments on their functional properties
by
Yen-Ting Kao
,
高嬿婷
Published 2011
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Chinshuh
Chen
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