Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds

by Charlotte Smith Bonde, Louis Bornancin, Yi Lu, Henrik Toft Simonsen, María Martínez-Valladares, Miguel Peña-Espinoza, Helena Mejer, Andrew R. Williams, Stig Milan Thamsborg
Published 2021-06-01

Identification of compounds responsible for the anthelmintic effects of chicory (Cichorium intybus) by molecular networking and bio-guided fractionation

by Angela H. Valente, Matthew de Roode, Madeleine Ernst, Miguel Peña-Espinoza, Louis Bornancin, Charlotte S. Bonde, María Martínez-Valladares, Sabrina Ramünke, Jürgen Krücken, Henrik T. Simonsen, Stig M. Thamsborg, Andrew R. Williams
Published 2021-04-01