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Ch. Bindu Kiranmayi
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Ch. Bindu Kiranmayi
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Ch. Bindu Kiranmayi
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1
Detection of Escherichia coli O157:H7 prevalence in foods of animal origin by cultural methods and PCR technique
by
Ch
.
Bindu
Kiranmayi
and N. Krishnaiah
Published 2010-02-01
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2
Escherichia coli O157:H7 - An Emerging Pathogen in foods of Animal Origin
by
Ch
.
Bindu
Kiranmayi
,
N. Krishnaiah and E. Naga Mallika
Published 2010-01-01
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