Alimento de Elevado Valor Funcional Obtido do Mosto Residual da Indústria Vinícola

by Carolina Krebs de Souza, Silvana Licodiedoff, Fernanda Raquel Wust Schmitz, André Freitas, Sávio Leandro Bertoli
Published 2016-10-01

Potentials Nanocomposites in Food Packaging

by Tuany Hoffmann, Daniel Amaral Peters, Betina Angioletti, Savio Bertoli, Leonardo Peres Vieira, Mercedes Gabriela Ratto Reiter, Carolina Krebs De Souza
Published 2019-06-01

Comprehensive Study of Light-Emitting Diodes (LEDs) and Ultraviolet-LED Lights Application in Food Quality and Safety

by Sarah Finardi, Tuany Gabriela Hoffmann, Fernanda Raquel Wust Schmitz, Savio Leandro Bertoli, Mars Khayrullin, Olga Neverova, Evgeni Ponomarev, Andrey Goncharov, Nataliya Kulmakova, Elena Dotsenko, Elena Khryuchkina, Mohammad Ali Shariati, Carolina Krebs de Souza
Published 2021-09-01