Influence of olive polyphenols on glucose and cholesterol levels in medaka fish

by Luís Torró Montell, Ernesto Cortés-Castell, Carmen Veciana-Galindo, Eliana Sirvent-Segura, Vicente Gil-Guillén, Mercedes Rizo-Baeza
Published 2020-03-01

Influence of Olive Extracts on the Expression of Genes Involved in Lipid Metabolism in Medaka Fish

by Luis Torró-Montell, Ernesto Cortés-Castell, Elia Sirvent-Segura, Carmen Veciana-Galindo, Vicente Gil-Guillén, Mercedes Rizo-Baeza
Published 2019-08-01

Protection by polyphenol extract from olive stones against apoptosis produced by oxidative stress in human neuroblastoma cells

by Ernesto Cortés-Castell, Carmen Veciana-Galindo, Luis Torró-Montell, Antonio Palazón-Bru, Elia Sirvent-Segura, Vicente Gil-Guillén, Mercedes Rizo-Baeza

No antiadipogenic effect in zebrafish of polyphenols in an olive seed extract

by Carmen Veciana Galindo, Luís Torro Montell, Eliana Sirvent Segura, Antonio Palazón-Bru, María Mercedes Rizo-Baeza, Francisco Vicente Gil-Guillén, Ernesto Cortés-Castell
Published 2016-09-01