Impact of an excise tax on the consumption of sugar-sweetened beverages in young people living in poorer neighbourhoods of Catalonia, Spain: a difference in differences study

by Miguel Ángel Royo-Bordonada, Carlos Fernández-Escobar, Lorena Simón, Belen Sanz-Barbero, Javier Padilla
Published 2019-11-01

Adaptation and Evaluation of the Nutrition Environment Measures Survey in Stores to Assess Mediterranean Food Environments (NEMS-S-MED)

by Alba Martínez-García, Julia Díez, Carlos Fernández-Escobar, Eva María Trescastro-López, Pamela Pereyra-Zamora, Carles Ariza, Usama Bilal, Manuel Franco
Published 2020-09-01

Políticas alimentarias para prevenir la obesidad y las principales enfermedades no transmisibles en España: querer es poder

by Miguel Ángel Royo-Bordonada, Fernando Rodríguez-Artalejo, Maira Bes-Rastrollo, Carlos Fernández-Escobar, Carlos A. González, Francisco Rivas, Miguel Ángel Martínez-González, Joan Quiles, Aurora Bueno-Cavanillas, Eva M. Navarrete-Muñoz, Carmen Navarro, Esther López-García, Dora Romaguera, María Morales Suárez-Varela, Jesús Vioque
Published 2019-11-01