Nutrient solution concentration and its relationship with blueberry production and quality

by Carlos Enrique Frías-Ortega, Gelacio Alejo-Santiago, Rubén Bugarín-Montoya, Circe Aidín Aburto-González, Cecilia Rocío Juárez-Rosete, Elizabeth Urbina-Sánchez, Esperanza Sánchez-Hernández
Published 2020-07-01