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Carlos Alberto Pérez-Cabrera
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Carlos Alberto Pérez-Cabrera
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Caracterización química de biocarbón de ápices de caña de azúcar elaborado mediante carbonización hidrotérmica y adición de catalizadores orgánicos
by
Carlos
Alberto
Pérez
-
Cabrera
,
Porfirio Juárez-López
,
José Anzaldo-Hernández
,
Irán Alia-Tejacal
,
Eduardo Salcedo-Pérez
,
Dagoberto Guillén-Sánchez
,
Rosendo Balois-Morales
,
Víctor López-Martínez
,
Rogelio Castro-Brindis
Published 2021-05-01
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