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CARLOS GARCÍA MOGOLLON
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CARLOS GARCÍA MOGOLLON
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CARLOS GARCÍA MOGOLLON
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1
MODELADO DE LA CINÉTICA DE SECADO DE MANGO PRE-TRATADAS CON DESHIDRATACIÓN OSMÓTICA Y MICROONDAS
by
MARIBEL GARCÍA-PATERNINA
,
ARMANDO ALVIS-BERMUDEZ
,
CARLOS
GARCÍA
-
MOGOLLON
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Article
2
Cinética de Secado de Chips de Yuca (Manihot esculenta crantz) en Horno Microondas
by
Carlos
García
-
Mogollón
,
Angélica Torregroza-Espinosa
,
Mauricio Sierra-Bautista
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Article
3
PROPIEDADES MECÁNICAS Y VISCOELÁSTICAS DE QUESO FRESCO ELABORADO CON LECHE DE BUFALA Y VACA
by
ROGER DE HOMBRE
,
ARMANDO ALVIS BERMUDEZ
,
CARLOS
GARCÍA
MOGOLLON
Published 2017-07-01
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Article
4
Evaluación poscosecha y estimación de vida útil de guayaba fresca utilizando el modelo de Weibull
by
Carlos
García
Mogollón
,
Katia Isabel Cury Regno
,
Saúl Dussán Sarria
Published 2010-07-01
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Article
5
Evaluación poscosecha y estimación de vida útil de guayaba fresca utilizando el modelo de Weibull Postharvest evaluation and estimate of shelf-life of fresh guava using the Weibull...
by
Carlos
García
Mogollón
,
Katia Isabel Cury Regno
,
Saúl Dussán Sarria
Published 2010-07-01
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Article
6
Comportamiento Poscosecha y Evaluación de Calidad de Fruta Fresca de Guayaba en Diferentes Condiciones de Almacenamiento Postharvest Behavior and Quality Evaluation of Fresh Fruit...
by
Carlos
García
Mogollón
,
Katia Isabel Cury Regino
,
Saúl Dussán Sarria
Published 2011-12-01
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Article
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