Metabolomic approach for discrimination of processed ginseng genus (Panax ginseng and Panax quinquefolius) using UPLC-QTOF MS

by Hee-Won Park, Gyo In, Jeong-Han Kim, Byung-Goo Cho, Gyeong-Ho Han, Il-Moo Chang
Published 2014-01-01

In situ analysis of chemical components induced by steaming between fresh ginseng, steamed ginseng, and red ginseng

by Gyo In, Nam-Geun Ahn, Bong-Seok Bae, Myoung-Woo Lee, Hee-Won Park, Kyoung Hwa Jang, Byung-Goo Cho, Chang Kyun Han, Chae Kyu Park, Yi-Seong Kwak
Published 2017-07-01

A single-center, randomized, double-blind, placebo-controlled study on the efficacy and safety of “enzyme-treated red ginseng powder complex (BG11001)” for antiwrinkle and proelast...

by Sang-Yong Park, Yu-Kyong Shin, Hee-Taek Kim, Yong Min Kim, Don-Gil Lee, Eunson Hwang, Byung-Goo Cho, Chang Shik Yin, Ki-Young Kim, Tae Hoo Yi
Published 2016-07-01