Impact of Myrciaria Dubia Peel and Seed Extracts on Oxidation Process and Colour Stability of Ground Lamb

by Juliana Maria Guedes-Oliveira, Bruno Reis Carneiro da Costa-Lima, Leda Cristina Muzzi Cunha, Ana Paula Amaral de Alcântara Salim, Jéssica Diogo Baltar, Alice Raquel Fortunato, Carlos Adam Conte-Junior
Published 2018-01-01

Influence of muscle source on proximate composition, texture profile and protein oxidation of beef from grain-finished Bos indicus cattle

by Ana Paula Amaral de Alcântara Salim, Surendranath Premakumari Suman, Anna Carolina Vilhena da Cruz Silva Canto, Bruno Reis Carneiro da Costa-Lima, Fernanda Medeiros Viana, Maria Lucia Guerra Monteiro, Teófilo José Pimentel da Silva, Carlos Adam Conte-Junior
Published 2019-04-01