Evaluation of Element Concentrations in Beef and Pork Meat Cuts Available to the Population in the Croatian Capital

by Nina Bilandžić, Marija Sedak, Bruno Čalopek, Maja Đokić, Ivana Varenina, Božica Solomun Kolanović, Đurđica Božić Luburić, Ines Varga, Alessandra Roncarati
Published 2020-12-01