Human milk and infant formulae: Peptide differences and the opportunity to address the functional gap

by Cyril Lopez, Alessandro Adelfio, Audrey M. Wall, Brendan Molloy, Thérèse A. Holton, Nora Khaldi
Published 2020-11-01

Preclinical Evaluation of a Food-Derived Functional Ingredient to Address Skeletal Muscle Atrophy

by Roi Cal, Heidi Davis, Alish Kerr, Audrey Wall, Brendan Molloy, Sweeny Chauhan, Sanja Trajkovic, Ian Holyer, Alessandro Adelfio, Nora Khaldi
Published 2020-07-01

An Artificial Intelligence Characterised Functional Ingredient, Derived from Rice, Inhibits TNF-α and Significantly Improves Physical Strength in an Inflammaging Population

by Kathy Kennedy, Brian Keogh, Cyril Lopez, Alessandro Adelfio, Brendan Molloy, Alish Kerr, Audrey M. Wall, Gaël Jalowicki, Thérèse A. Holton, Nora Khaldi
Published 2020-08-01