The Influence of Microfiltration on Raw Milk Quality

by Ceren Akal, Birce Mercanoğlu Taban
Published 2020-09-01

Tavuk Etlerinden Salmonella spp. Belirlenmesine Yönelik Hızlı bir Yöntem

by Birce Mercanoğlu Taban, S. Aykut Aytaç
Published 2015-02-01

An evaluation of immunomagnetic separation-real-time PCR (IMS-RTiPCR) combined assay for rapid and specific detection of Escherichia coli O157:H7 in raw milk and ground beef

by Birce MERCANOGLU TABAN, Sait Aykut AYTAC

A State-of-Art Review on Multi-Drug Resistant Pathogens in Foods of Animal Origin: Risk Factors and Mitigation Strategies

by Fernando Pérez-Rodríguez, Birce Mercanoglu Taban
Published 2019-09-01

The efficiency of MALDI-TOF MS method in detecting Staphylococcus aureus isolated from raw milk and artisanal dairy foods

by Birce Mercanoglu Taban, Yasemin Numanoglu Cevik
Published 2021-01-01

Investigation of mecA- and mecC-positive Staphylococcus aureus from raw milk and traditional artisanal dairy foods

by Birce Mercanoglu Taban, Amin Hassankhani, S. Aykut Aytac
Published 2021-01-01

Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables

by Birce Mercanoglu Taban, Sait Aykut Aytac, Nefise Akkoc, Mustafa Akcelik
Published 2013-01-01