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Battaglene Tony
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Battaglene Tony
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Battaglene Tony
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1
An analysis of ingredient and nutritional labeling for wine
by
Battaglene
Tony
Published 2014-01-01
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2
Microbiologically, wine is a low food safety risk consumer producta
by
Azevedo Sara
,
Battaglene
Tony
,
Hodson Greg
Published 2016-01-01
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Article
3
Methanol in wine
by
Hodson Greg
,
Wilkes Eric
,
Azevedo Sara
,
Battaglene
Tony
Published 2017-01-01
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Article
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