Thermotolerant and Thermophilic Mycobiota in Different Steps of Compost Maturation

by Simone Di Piazza, Jos Houbraken, Martin Meijer, Grazia Cecchi, Bart Kraak, Ester Rosa, Mirca Zotti
Published 2020-06-01

Fungal Diversity and Aflatoxins in Maize and Rice Grains and Cassava-Based Flour (Pupuru) from Ondo State, Nigeria

by Daniella O. Ekpakpale, Bart Kraak, Martin Meijer, Kolawole I. Ayeni, Jos Houbraken, Chibundu N. Ezekiel
Published 2021-08-01

The Environmental Spread of <i>Aspergillus Terreus</i> in Tyrol, Austria

by Anna-Maria Dietl, Roya Vahedi-Shahandashti, Carmen Kandelbauer, Bart Kraak, Michaela Lackner, Jos Houbraken, Cornelia Lass-Flörl
Published 2021-03-01

Fungal Diversity and Mycotoxins in Low Moisture Content Ready-To-Eat Foods in Nigeria

by Chibundu N. Ezekiel, Chibundu N. Ezekiel, Oluwawapelumi A. Oyedele, Bart Kraak, Kolawole I. Ayeni, Michael Sulyok, Jos Houbraken, Rudolf Krska, Rudolf Krska
Published 2020-04-01

Spread of Carbapenem Resistance by Transposition and Conjugation Among Pseudomonas aeruginosa

by Anneke van der Zee, W. Bart Kraak, Arjan Burggraaf, Wil H. F. Goessens, Walter Pirovano, Jacobus M. Ossewaarde, Jacobus M. Ossewaarde, Jan Tommassen
Published 2018-09-01

Diversity and toxigenicity of fungi and description of Fusarium madaense sp. nov. from cereals, legumes and soils in north-central Nigeria

by Chibundu N. Ezekiel, Bart Kraak, Marcelo Sandoval-Denis, Michael Sulyok, Oluwawapelumi A. Oyedele, Kolawole I. Ayeni, Oluwadamilola M. Makinde, Oluwatosin M. Akinyemi, Rudolf Krska, Pedro W. Crous, Jos Houbraken
Published 2020-06-01