Recent Advances in the Analysis of Vitamin D and Its Metabolites in Food Matrices

by Bárbara Socas-Rodríguez, Margareta Sandahl, Cecilia Holm, Charlotta Turner
Published 2020-06-01

Recent Applications of Deep Eutectic Solvents in Environmental Analysis

by Ruth Rodríguez-Ramos, Álvaro Santana-Mayor, Bárbara Socas-Rodríguez, Miguel Ángel Rodríguez-Delgado
Published 2021-05-01

Deep Eutectic Solvents for the Extraction of Bioactive Compounds from Natural Sources and Agricultural By-Products

by Bárbara Socas-Rodríguez, Monica Vanessa Torres-Cornejo, Gerardo Álvarez-Rivera, Jose A. Mendiola
Published 2021-05-01

Recent Applications of Magnetic Nanoparticles in Food Analysis

by Bárbara Socas-Rodríguez, Antonio V. Herrera-Herrera, María Asensio-Ramos, Miguel Ángel Rodríguez-Delgado
Published 2020-09-01

Comparison of Pesticide Residue Levels in Red Wines from Canary Islands, Iberian Peninsula, and Cape Verde

by Álvaro Santana-Mayor, Ruth Rodríguez-Ramos, Bárbara Socas-Rodríguez, Carlos Díaz-Romero, Miguel Ángel Rodríguez-Delgado
Published 2020-10-01