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Aysun PEKŞEN
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Aysun PEKŞEN
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Aysun PEKŞEN
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1
Organik Kestane Kabağı Yetiştiriciliğinde Farklı Budama Uygulamalarının Verim ve Kalite Üzerine Etkisi
by
Aysun
Pekşen
,
Harun Özer
Published 2018-12-01
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Article
2
Investigations on the Cultivation of Wild Edible Mushroom Macrolepiota procera
by
Aysun
Pekşen
,
Beyhan Ki̇bar
Published 2017-12-01
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Article
3
Status and Future Outlook of Cultivated Mushroom Sector in Turkey
by
Erkan Eren
,
Aysun
Pekşen
Published 2016-03-01
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Article
4
Pleurotus ostreatus Yetiştiriciliğinde Katkı Maddesi Olarak Mısır Silajının Kullanımı
by
Beyhan Kibar
,
Harbiye Akdeniz Duran
,
Aysun
Pekşen
Published 2016-05-01
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Article
5
Health Benefits of Ganoderma lucidum as a Medicinal Mushroom
by
Sanem Bulam
,
Nebahat Şule Üstün
,
Aysun
Pekşen
Published 2019-12-01
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Article
6
Nutraceutical and Food Preserving Importance of Laetiporus sulphureus
by
Sanem Bulam
,
Nebahat Şule Üstün
,
Aysun
Pekşen
Published 2019-12-01
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Article
7
Pleurotus ostreatus Yetiştiriciliğinde Katkı Maddesi Olarak Mısır Silajının Kullanımı
by
Beyhan Kibar
,
Harbiye Akdeniz Duran
,
Aysun
Pekşen
Published 2016-05-01
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Article
8
The Most Popular Edible Wild Mushrooms in Vezirköprü District of Samsun Province
by
Sanem Bulam
,
Nebahat Şule Üstün
,
Aysun
Pekşen
Published 2018-03-01
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Article
9
Pleurotus ostreatus Yetiştiriciliğinde Katkı Maddesi Olarak Mısır Silajının Kullanımı
by
Beyhan Kibar
,
Harbiye Akdeniz Duran
,
Aysun
Pekşen
Published 2016-05-01
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Article
10
Evaluation of Nutritional and Medicinal Values of Edible Wild and Cultivated Pleurotus ostreatus
by
Sanem Bulam
,
Nebahat Şule Üstün
,
Aysun
Pekşen
Published 2019-12-01
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Article
11
Polyporus squamosus (Huds.) Fr. in the Black Sea Region
by
Sanem Bulam
,
Nebahat Şule Üstün
,
Aysun
Pekşen
Published 2018-03-01
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Article
12
Pleurotus ostreatus Yetiştiriciliğinde Katkı Maddesi Olarak Mısır Silajının Kullanımı
by
Beyhan Kibar
,
Harbiye Akdeniz Duran
,
Aysun
Pekşen
Published 2016-05-01
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Article
13
Usage of Agaricus and Pleurotus Spent Mushroom Composts as Growth Medium in Tomato Seedling Production
by
Caner YILMAZ
,
Ercan SIRÇA
,
Harun ÖZER
,
Aysun
PEKŞEN
Published 2018-10-01
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Article
14
Antioxidant Enzyme Activities of Some Wild and Cultivated Edible Mushrooms in Turkey
by
Aysun
Pekşen
,
Şeyma Selin Akın
,
Sezgin Ayan
,
Nezahat Turfan
Published 2020-07-01
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Article
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