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Ayaka Ishimaru
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Ayaka Ishimaru
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Ayaka Ishimaru
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1
Metabolic Profiling of Fish Meat by GC-MS Analysis, and Correlations with Taste Attributes Obtained Using an Electronic Tongue
by
Ryota Mabuchi
,
Ayaka
Ishimaru
,
Mao Tanaka
,
Osamu Kawaguchi
,
Shota Tanimoto
Published 2018-12-01
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Article
2
Taste Evaluation of Yellowtail (<i>Seriola Quinqueradiata</i>) Ordinary and Dark Muscle by Metabolic Profiling
by
Ryota Mabuchi
,
Ayaka
Ishimaru
,
Miwako Adachi
,
Huiqing Zhao
,
Haruka Kikutani
,
Shota Tanimoto
Published 2019-07-01
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Article
3
Changes in Metabolic Profiles of Yellowtail (<i>Seriola quinqueradiata</i>) Muscle during Cold Storage as a Freshness Evaluation Tool Based on GC-MS Metabolomics
by
Ryota Mabuchi
,
Miwako Adachi
,
Ayaka
Ishimaru
,
Huiqing Zhao
,
Haruka Kikutani
,
Shota Tanimoto
Published 2019-10-01
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Article
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