Production and characterization of anti-Campylobacter jejuni IgY derived from egg yolks

by Alexandre Thibodeau, Philippe Fravalo, Audrey Perron, Sylvette Laurent- Lewandowski, Ann Letellier
Published 2017-12-01

In vitro efficacy of potentiated egg yolk powder against Campylobacter jejuni does not correlate with in vitro efficacy.

by Amina Soumaila Garba, Alexandre Thibodeau, Audrey Perron, Sylvette Laurent-Lewandowski, Ann Letellier, Philippe Fravalo
Published 2019-01-01

Correction: In vitro efficacy of potentiated egg yolk powder against Campylobacter jejuni does not correlate with in vitro efficacy.

by Amina Soumaila Garba, Alexandre Thibodeau, Audrey Perron, Sylvette Laurent-Lewandowski, Ann Letellier, Philippe Fravalo
Published 2019-01-01