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Aplevicz, Krischina Singer
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Aplevicz, Krischina Singer
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1
Identificação de bactérias láticas e leveduras em fermento natural obtido a partir de uva e sua aplicação em pães
by
Aplevicz
,
Krischina
Singer
Published 2013
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2
Caracterização de produtos panificados à base de féculas de mandioca nativas e modificadas
by
Aplevicz
,
Krischina
Singer
Published 2017
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