Identidad y Pedagogía Intercultural

by Georgios NIKOLAOU, Antonios KANAVOURAS
Published 2006-01-01

A methodological approach for optimum preservation results: The packaging paradigm

by Antonios Kanavouras, Frank A. Coutelieris
Published 2017-04-01

Color change of bottled white wines as a quality indicator

by Antonios Kanavouras, Frank Coutelieris, Eleni Karanika, Yorgos Kotseridis, Stamatina Kallithraka
Published 2020-08-01

Preliminary study of flavor compounds as oxidation markers in bottled white wines of Greek origin

by Antonios Kanavouras, Eleni Karanika, Frank A Coutelieris, Yorgos Kotseridis, Stamatina Kallithraka
Published 2019-08-01