Noticeable Quantities of Functional Compounds and Antioxidant Activities Remain after Cooking of Colored Fleshed Potatoes Native from Southern Chile

by Stefano Ercoli, José Parada, Luis Bustamante, Isidro Hermosín-Gutiérrez, Boris Contreras, Pablo Cornejo, Antonieta Ruiz
Published 2021-01-01

Silicon Modulates the Production and Composition of Phenols in Barley under Aluminum Stress

by Isis Vega, Cornelia Rumpel, Antonieta Ruíz, María de la Luz Mora, Daniel F. Calderini, Paula Cartes
Published 2020-08-01

Antioxidant Responses of Phenolic Compounds and Immobilization of Copper in <i>Imperata Cylindrica</i>, a Plant with Potential Use for Bioremediation of Cu Contaminated Environment...

by Catalina Vidal, Antonieta Ruiz, Javier Ortiz, Giovanni Larama, Rodrigo Perez, Christian Santander, Paulo Ademar Avelar Ferreira, Pablo Cornejo
Published 2020-10-01