Red wine polyphenols prevent metabolic and cardiovascular alterations associated with obesity in Zucker fatty rats (Fa/Fa).

by Abdelali Agouni, Anne-Hélène Lagrue-Lak-Hal, Hadj Ahmed Mostefai, Angela Tesse, Paul Mulder, Philippe Rouet, Franck Desmoulin, Christophe Heymes, Maria Carmen Martínez, Ramaroson Andriantsitohaina
Published 2009-01-01