Dietary triacylglycerols with palmitic acid in the sn-2 position modulate levels of N-acylethanolamides in rat tissues.

by Gianfranca Carta, Elisabetta Murru, Sara Lisai, Annarita Sirigu, Antonio Piras, Maria Collu, Barbara Batetta, Luisa Gambelli, Sebastiano Banni
Published 2015-01-01