Screening of the chemical composition and occurring antioxidants in jabuticaba (Myrciaria jaboticaba) and jussara (Euterpe edulis) fruits and their fractions

by Kim Ohanna Pimenta Inada, Andressa Alves Oliveira, Tamirys Barcellos Revorêdo, Ana Beatriz Neves Martins, Ellen Cristina Quirino Lacerda, Aline Soares Freire, Bernardo Ferreira Braz, Ricardo Erthal Santelli, Alexandre Guedes Torres, Daniel Perrone, Mariana C. Monteiro
Published 2015-08-01