Сharacterization of lytic activity of Phage SAvB14 on Staphylococcus aureus variant bovis

by Yulia Horiuk, Victor Horiuk, Mykola Kukhtyn, Anatoliy Tsvihun, Sergiy Kernychnyi
Published 2020-09-01

Evaluation of storage methods of beef by microbiological and chemical indicators

by Mykola Kukhtyn, Volodymyr Salata, Oleksandra Berhilevych, Zoya Malimon, Anatoliy Tsvihun, Bogdan Gutyj, Yulia Horiuk
Published 2020-08-01