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Anantha Krishna Vemuri
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Transgenic zero-erucic and high-oleic mustard oil improves glucose clearance rate, erythrocyte membrane docosahexaenoic acid content and reduces osmotic fragility of erythrocytes i...
by
Anantha
Krishna
Vemuri
,
Vani Acharya
,
Lakshmi Rajkumar Ponday
,
Shanmugam Murugaiha Jeyakumar
,
Ayyalasomayajula Vajreswari
Published 2018-06-01
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