Substitusi Bungkil Kedelai dengan Ddgs (Distillers Dried Grains and Solubles) terhadap Kandungan Lemak Kasar dan Energi Daging Ikan Nila Merah (Oreochromis niloticus) <br><i>[Sub...

by Agustono Agustono, Sathiul Inayah, M. Anam Al Arif
Published 2013-04-01

PEMANFAATAN TEPUNG KEONG MAS (Pomacea canaliculata) SEBAGAI SUBSTITUSI TEPUNG IKAN PADA PAKAN UDANG VANNAMEI (Litopenaeus vannamei) TERHADAP NILAI KECERNAAN SERAT KASAR DAN BAHAN E...

by Agustono Agustono, Muhammad Anam Al Arif, Farah Sitta Dewi
Published 2019-01-01

PEMBERIAN BEBERAPA DOSIS ENZIM PADA PAKAN KOMERSIAL TERHADAP KANDUNGAN SERAT KASAR, BAHAN ORGANIK DAN BETN

by Pramono Kusuma Wardani, Muhammad Arief, Muhammad Anam Al-Arif
Published 2019-04-01

High-Fat Diet Increases Serum HDL, but Not for LDL and HDL/LDL Ratio in MICE

by Iqbal Laksana, Purwo Sri Rejeki, Lilik Herawati, Mohammad Anam Al Arif, Indrayuni Lukitra Wardhani
Published 2021-06-01

Analysis of Marketing Opportunity Increase based on Consumer Criteria for Hydroponic Vegetable Producers in Surabaya

by Titik Yuliarini, Soeharsono Soeharsono, Mirni Lamid, Mohammad Anam Al Arif, Sarmanu Sarmanu, Sri Hidanah
Published 2020-09-01

Effect of High Fat Diet on Body Weight, Visceral Fat Weight, and PPARG Expressions on Visceral Fat in Mice

by Cantika Putri Melyana, Sony Wibisono Mudjanarko, Lilik Herawati, Mohammad Anam Al-Arif, Purwo Sri Rejeki
Published 2021-09-01

Potency of lactic acid bacteria isolated from balinese bovine (Bos sondaicus) intestinal waste from slaughterhouse to improve nutrient content of wheat pollard as animal feedstuff...

by Widya Paramita Lokapirnasari, Adriana Monica Sahidu, Koesnoto Soepranianondo, Agus Supriyanto, Andreas Berny Yulianto, Anam Al Arif
Published 2018-08-01

Performa Produksi dan Analisis Usaha Puyuh (Coturnix coturnix japonica) yang diberi Substitusi Black Soldier Fly Larvae (BSFL) pada Pakan Komersil

by Fithria Nisa Hanifah, Koesnoto Soepranianondo, Soeharsono Soeharsono, Anam Al Arif, Widya Paramita Lokapirnasari, Nenny Harijani, Siti Hadijah, Mariana Ruth Theresia Hutabarat
Published 2019-12-01

Improves in external and internal egg quality of Japanese quail (Coturnix coturnix japonica) by giving lactic acid bacteria as alternative antibiotic growth promoter

by Widya Paramita Lokapirnasari, Anam Al Arif, Soeharsono Soeharsono, Anisah Fathinah, Rifqi Najwan, Hana Cipka Pramuda Wardhani, Nabil Fariz Noorrahman, Khoirul Huda, Nuria Ulfah, Andreas Berny Yulianto
Published 2019-11-01

The Effect of Acidifier-Dextrose against Hen Day Production and Feed Conversion Ratio in Laying Hens Infected with Avian Pathogenic Escherichia coli

by Sunaryo Hadi Warsito, Emy Koestanti Sabdoningrum, Nana Tripalupi, Ayu Nur Hidayati, Anwar Ma’ruf, Poedji Hastutiek, Mirni Lamid, M. Anam Al-Arif, Herry Agoes Hermadi, Oky Setyo Widodo
Published 2021-01-01

Potency of probiotics Bifidobacterium spp. and Lactobacillus casei to improve growth performance and business analysis in organic laying hens

by Widya Paramita Lokapirnasari, Teguh Bagus Pribadi, Anam Al Arif, Soeharsono Soeharsono, Sri Hidanah, Nenny Harijani, Rifqy Najwan, Khoirul Huda, Hana Cipka Pramuda Wardhani, Nabil Fariz Noor Rahman, Andreas Berny Yulianto
Published 2019-06-01