Temperatura e embalagem para abóbora minimamente processada Temperature and packaging of minimally processed pumpkin (Curcubita moschata)

by Ana Veruska Cruzda Silva, Douglas Sodré Nunes Oliveira, Paula Yaguiu, Marcelo Augusto Gutierrez Carnelossi, Evandro Neves Muniz, Narendra Narain
Published 2009-06-01