Phenolic Compounds in Poorly Represented Mediterranean Plants in Istria: Health Impacts and Food Authentication

by Ana Miklavčič Višnjevec, Matthew Schwarzkopf
Published 2020-08-01

Developing an Olive Biorefinery in Slovenia: Analysis of Phenolic Compounds Found in Olive Mill Pomace and Wastewater

by Ana Miklavčič Višnjevec, Paul Baker, Adam Charlton, Dave Preskett, Kelly Peeters, Črtomir Tavzes, Katja Kramberger, Matthew Schwarzkopf
Published 2021-12-01

HPLC-DAD-ESI-QTOF-MS Determination of Bioactive Compounds and Antioxidant Activity Comparison of the Hydroalcoholic and Water Extracts from Two <i>Helichrysum italicum</i> Species

by Katja Kramberger, Darja Barlič-Maganja, Dunja Bandelj, Alenka Baruca Arbeiter, Kelly Peeters, Ana Miklavčič Višnjevec, Zala Jenko Pražnikar
Published 2020-10-01

<i>Helichrysum italicum</i> ssp. <i>italicum</i> Infusion Promotes Fat Oxidation in Hepatocytes and Stimulates Energy Expenditure and Fat Oxidation after Acute Ingestion in Humans:...

by Saša Kenig, Katja Kramberger, Ana Petelin, Dunja Bandelj, Alenka Baruca Arbeiter, Ana Miklavčič Višnjevec, Kelly Peeters, Nina Mohorko, Karin Šik Novak, Zala Jenko Pražnikar
Published 2021-07-01

An Integrated Characterization of Jujube (Ziziphus jujuba Mill.) Grown in the North Adriatic Region

by Ana Miklavčič Višnjevec, Alenka Baruca Arbeiter, Matjaž Hladnik, Ajda Ota, Mihaela Skrt, Bojan Butinar, Marijan Nečemer, Marin Krapac, Dean Ban, Milena Bučar-Miklavčič, Nataša Poklar Ulrih, Dunja Bandelj
Published 2019-01-01

Genetic, Biochemical, Nutritional and Antimicrobial Characteristics of Pomegranate (Punica granatum L.) Grown in Istria

by Ana Miklavčič Višnjevec, Ajda Ota, Mihaela Skrt, Bojan Butinar, Sonja Smole Možina, Nina Gunde Cimerman, Marijan Nečemer, Alenka Baruca Arbeiter, Matjaž Hladnik, Marin Krapac, Dean Ban, Milena Bučar-Miklavčič, Nataša Poklar Ulrih, Dunja Bandelj
Published 2017-01-01