Impact of engineered Streptococcus thermophilus trains overexpressing glyA gene on folic acid and acetaldehyde production in fermented milk Impacto de linhagens de Streptococcus th...

by Ana Carolina Sampaio Dória Chaves, Patrícia Ruas-Madiedo, Marjo Starrenburg, Jeroen Hugenholtz, Alda Luiza Santos Lerayer
Published 2003-11-01

Avaliação do impacto da adição de inulina e de maçã em leite fermentado probiótico concentrado

by Bianca Maestri, Luciana Hererra, Norton Komora Silva, Deise Helena Baggio Ribeiro, Ana Carolina Sampaio Doria Chaves
Published 2014-03-01

Artisan minas cheese of Serro: proteolysis during ripening

by Juliana de Oliveira Carneiro, Ana Carolina Sampaio Doria Chaves, Marilia Penteado Stephan, Cleube Andrade Boari, Maria Gabriela Bello Koblitz
Published 2020-07-01