In vitro antioxidant potential and inhibitory effect of hydro-ethanolic extract from African black velvet tamarind (Dialium indium) pulp on type 2 diabetes linked enzymes

by Olakunle Bamikole Afolabi, Omotade Ibidun Oloyede, Abiodun Ayodele Ojo, Amos Adeyinka Onansanya, Shadrach Oludare Agunbiade, Bashir Olaitan Ajiboye, Jonathan Johnson, Omolara Abosede Peters