PHYSICAL CHEMICAL EVALUATION OF THE FREEZING AND DEFROSTING EFFECTS OF MADEIRA SAUCE

by Josimar Elerate, Amanda Teixeira Badaró, Edimar Aparecida Filomeno Fontes
Published 2017-07-01

Identification of Copper in Stems and Roots of <i>Jatropha curcas</i> L. by Hyperspectral Imaging

by Juan Francisco García-Martín, Amanda Teixeira Badaró, Douglas Fernandes Barbin, Paloma Álvarez-Mateos
Published 2020-07-01

The Influence of Intermolecular Interactions between Maleic Anhydride, Cellulose Nanocrystal, and Nisin-Z on the Structural, Thermal, and Antimicrobial Properties of Starch-PVA Pla...

by Taíla V. de Oliveira, Pedro A. V. de Freitas, Cicero C. Pola, Larissa R. Terra, José O. R. da Silva, Amanda T. Badaró, Nelson S. Junior, Marciano M. de Oliveira, Rafael R. A. Silva, Nilda de F. F. Soares
Published 2021-08-01