Quinoa (<i>Chenopodium quinoa</i> Willd.): An Overview of the Potentials of the “Golden Grain” and Socio-Economic and Environmental Aspects of Its Cultivation and Marketization

by Viktória Angeli, Pedro Miguel Silva, Danilo Crispim Massuela, Muhammad Waleed Khan, Alicia Hamar, Forough Khajehei, Simone Graeff-Hönninger, Cinzia Piatti
Published 2020-02-01