Ascorbic Acid and Glucosinolate Levels in New Czech Cabbage Cultivars: Effect of Production System and Fungal Infection

by Cenek Novotny, Vera Schulzova, Ales Krmela, Jana Hajslova, Katerina Svobodova, Martin Koudela
Published 2018-07-01

Effect of Agroecological Conditions on Biologically Active Compounds and Metabolome in Carrot

by Martin Koudela, Vera Schulzova, Ales Krmela, Hana Chmelarova, Jana Hajslova, Cenek Novotny
Published 2021-04-01