Impact of fish species on levels of lead accumulation in the meat of common bream (Abramis brama L.), white bream (Blicca bjoerkna L.) and common bleak (Alburnus alburnus L.) from...

by Magdalena STANEK, Janusz DĄBROWSKI, Bogdan JANICKI, Aleksandra Roślewska, Anita Strzelecka
Published 2015-06-01

Blood plasma proteins and protein fractions in roe deer Capreolus capreolus L.

by Dorota CYGAN-SZCZEGIELNIAK, Karolina STASIAK, Bogdan JANICKI, Aleksandra Roślewska, Magdalena STANEK
Published 2015-09-01

The Effect of Diet Based on Legume Seeds and Rapeseed Meal on Pig Performance and Meat Quality

by Anna Zmudzińska, Bartosz Bigorowski, Mirosław Banaszak, Aleksandra Roślewska, Marek Adamski, Marcin Hejdysz
Published 2020-06-01

Impact of the breeding region and the season on the content of the selected mineral elements in the hair of cows

by Dorota CYGAN-SZCZEGIELNIAK, Magdalena STANEK, Emilia GIERNATOWSKA, Bogdan JANICKI, Karolina STASIAK, Aleksandra Roślewska
Published 2015-12-01

Influence of rearing system and sex on carcass traits and meat quality of broiler chickens

by Dorota Cygan-Szczegielniak, Giuseppe Maiorano, Bogdan Janicki, Mateusz Buzała, Karolina Stasiak, Magdalena Stanek, Aleksandra Roślewska, Gabriela Elminowska-Wenda, Joanna Bogucka, Siria Tavaniello
Published 2019-01-01