Biological control of the Asian chestnut gall wasp in Portugal: Insights from a mathematical model.

by Carlos Balsa, Albino Bento, Francesco Paparella
Published 2021-01-01

O bichado-da-castanha, cydia splendana (hübner) (lepidoptera: torticidae) em Portugal

by Rosalina Marrão, Ema Lopes, Albino Bento
Published 2021-05-01

Biological control of dryocosmus kuriphilus yasumatsu with the parasitoid torymus sinensis Kamijo

by João Cardoso, Maria Teresa Almeida, Albino Bento
Published 2021-01-01

Antioxidant activity and phenolic composition of Cv. Cobrançosa olives affected through the maturation process

by Anabela Sousa, Ricardo Malheiro, Susana Casal, Albino Bento, José Alberto Pereira
Published 2014-11-01

Araneae communities associated with the canopies of chestnut trees in the northeastern part of Portugal: The influence of soil management practices

by Jacinto BENHADI-MARIN, José Alberto PEREIRA, José-Antonio BARRIENTOS, Albino BENTO, Sónia A.P. SANTOS
Published 2013-07-01

Chemical Characterization of “Alcaparras” Stoned Table Olives from Northeast Portugal

by Ricardo Malheiro, José Alberto Pereira, M. Beatriz P.P. Oliveira, Anabela Sousa, Albino Bento, Susana Casal
Published 2011-10-01

Castanea sativa Mill. Flowers amongst the Most Powerful Antioxidant Matrices: A Phytochemical Approach in Decoctions and Infusions

by Márcio Carocho, Lillian Barros, Albino Bento, Celestino Santos-Buelga, Patricia Morales, Isabel C. F. R. Ferreira
Published 2014-01-01

Phenolic Compounds and Antimicrobial Activity of Olive (Olea europaea L. Cv. Cobrançosa) Leaves

by José Alberto Pereira, Albino Bento, Leticia Estevinho, Rosa Seabra, Paula B Andrade, Patricia Valentão, Filipa Marcelino, Isabel CFR Ferreira, Ana Paula Pereira
Published 2007-05-01