How ready are communities to implement actions to improve diets of adolescent girls and women in urban Ghana?

by Rebecca Pradeilles, Colette Marr, Amos Laar, Michelle Holdsworth, Francis Zotor, Akua Tandoh, Senam Klomegah, Nathaniel Coleman, Kristin Bash, Mark Green, Paula L. Griffiths
Published 2019-05-01

Investigating foods and beverages sold and advertised in deprived urban neighbourhoods in Ghana and Kenya: a cross-sectional study

by Amos Laar, Mark Alan Green, Rebecca Pradeilles, Hibbah Osei-Kwasi, Nicolas Bricas, Nathaniel Coleman, Senam Klomegah, Milka Njeri Wanjohi, Akua Tandoh, Robert Akparibo, Richmond Nii Okai Aryeetey, Paula Griffiths, Kobby Mensah, Stella Muthuri, Francis Zotor, Michelle Holdsworth
Published 2020-06-01

Providing Measurement, Evaluation, Accountability, and Leadership Support (MEALS) for Non-communicable Diseases Prevention in Ghana: Project Implementation Protocol

by Amos Laar, Bridget Kelly, Michelle Holdsworth, Wilhemina Quarpong, Richmond Aryeetey, Gideon Senyo Amevinya, Akua Tandoh, Charles Agyemang, Francis Zotor, Matilda E. Laar, Kobby Mensah, Dennis Laryea, Gershim Asiki, Rebecca Pradeilles, Daniel Sellen, Mary R. L'Abbe, Stefanie Vandevijvere
Published 2021-08-01