Assessment of Bacteriological Quality of Sheep Carcasses, Effect Level of 2.5% Citric Acid Spray on Bacterial Contamination of Meat, and Hygiene Practices of Workers in a Selected...

by Derebew Aynewa, Zemichael Gizaw, Aklilu Feleke Haile
Published 2021-08-01

Prevalence of Mastitis and Phenotypic Characterization of Methicillin-Resistant in Lactating Dairy Cows of Selected Dairy Farms in and Around Adama Town, Central Ethiopia

by Kaleab Tesfaye, Zemichael Gizaw, Aklilu Feleke Haile
Published 2021-05-01

Escherichia coli O157:H7 in Retail Lettuce (Lactuca sativa) in Addis Ababa City: Magnitude of Contamination and Antimicrobial Susceptibility Pattern

by Aklilu Feleke Haile, Aklilu Feleke Haile, Silvia Alonso, Nega Berhe, Tizeta Bekele Atoma, Prosper N. Boyaka, Prosper N. Boyaka, Prosper N. Boyaka, Delia Grace, Delia Grace
Published 2021-07-01