POPULARIZATION OF AN ECOLOGICAL DIMENSION OF SUSTAINABLE CONSUMPTION USING SENSORY MARKETING

by Marcin Gębarowski, Agnieszka Cholewa-Wójcik
Published 2015-09-01

Socio-Economic Requirements as a Fundament of Innovation in Food Packaging

by Agnieszka Cholewa-Wójcik, Agnieszka Kawecka, Carlo Ingrao, Valentina Siracusa
Published 2019-01-01