PROBIOTICS, PREBIOTICS AND SNYBIOTICS IN POULTRY MODE OF ACTION, LIMITATION, AND ACHIEVEMENTS

by Agata DANKOWIAKOWSKA, Izabela KOZLOWSKA, Marek BEDNARCZYK
Published 2013-03-01

Effects of a Trans-Galactooligosaccharide on Biochemical Blood Parameters and Intestine Morphometric Parameters of Common Carp (Cyprinus carpio L.)

by Ewa Ziółkowska, Joanna Bogucka, Agata Dankowiakowska, Mateusz Rawski, Jan Mazurkiewicz, Magdalena Stanek
Published 2020-04-01

Impact of aluminosilicates on productivity, carcass traits, meat quality, and jejunum morphology of broiler chickens

by Mirosław Banaszak, Jakub Biesek, Joanna Bogucka, Agata Dankowiakowska, Daniel Olszewski, Bartosz Bigorowski, Małgorzata Grabowicz, Marek Adamski
Published 2020-12-01

The influence of in ovo injection with the prebiotic DiNovo® on the development of histomorphological parameters of the duodenum, body mass and productivity in large-scale poultry...

by Adrianna Sobolewska, Gabriela Elminowska-Wenda, Joanna Bogucka, Agata Dankowiakowska, Anna Kułakowska, Agata Szczerba, Katarzyna Stadnicka, Michał Szpinda, Marek Bednarczyk
Published 2017-05-01