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Achigan-Dako, EG.
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Achigan-Dako, EG.
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Achigan-Dako, EG.
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1
Analyse du système de production et de distribution des semences de maïs (Zea mays L.) au Sud-Bénin
by
Achigan
-
Dako
,
EG
.
,
Houdegbe, AC.
,
Glèlè, M.
,
Nono-Womdim, R.
Published 2014-01-01
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Article
2
Importance and practices of Egusi crops (Citrullus lanatus (Thunb.) Matsum. & Nakai, Cucumeropsis mannii Naudin and Lagenaria siceraria (Molina) Standl. cv. 'Aklamkpa') in sociolin...
by
Coulibaly O.
,
Vodouhe R.S.
,
Avohou H.T.
,
Fagbemissi R.
,
Achigan
-
Dako
E.G
.
,
Ahanchede A.
Published 2008-01-01
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Article
3
Fruit and vegetable biodiversity for nutritionally diverse diets: Challenges, opportunities, and knowledge gaps
by
Achigan
-
Dako
,
E.G
,
Bajwa, B.
,
Brouwer, I.D
,
Choudhury, D.
,
de Jager, I.
,
de Steenhuijsen Piters, B.
,
Ehsan Dulloo, M.
,
Guarino, L.
,
Harris, J.
,
Kindt, R.
,
Mayes, S.
,
McMullin, S.
,
Quintero, M.
,
Schreinemachers, P.
,
van Zonneveld, M.
Published 2022
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Agrobiodiversity
Evidence review
Food systems
Nutrition
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