Quality Assessment of Fried Palm Oils using Fourier Transform Infrared Spectroscopy and Multivariate Approach

by Z. Hashim, S.S.A.M. Zaki, I.I. Muhamad
Published 2017-03-01

Ascorbic Acid Content and Proteolytic Enzyme Activity of Microwave-Dried Pineapple Stem and Core

by N.A.M. Zaki, N.A. Rahman, N.A. Zamanhuri, S.A. Hashib
Published 2017-03-01

MODELLING THE CARBON STOCKS ESTIMATION OF THE TROPICAL LOWLAND DIPTEROCARP FOREST USING LIDAR AND REMOTELY SENSED DATA

by N. A. M. Zaki, Z. A. Latif, M. N. Suratman, M. Z. Zainal
Published 2016-06-01

Sodium titanate - Bacillus as a New Nanopesticide for Cotton Leaf-Worm

by A.M. Zaki, A.H. Zaki, A.A. Farghali, Elham F. Abdel-Rahim
Published 2017-06-01