SIGNIFICANCE OF FUNCTIONAL FOODS OF ANIMAL ORIGIN IN HUMAN HEALTH

by N. VASS, L. CZEGLEDI, A. JAVOR
Published 2008-10-01

MARKET RESERVES IN RELATION TO SEASONALITY

by VERONIKA FENYVES, K. BARABÁS, I. ERTSEY, A. JÁVOR
Published 2007-10-01

Reproduction Efficiency and Health Traits in Dorper, White Dorper, and Tsigai Sheep Breeds under Temperate European Conditions

by D. Gavojdian, C. Budai, L. T. Cziszter, N. Csizmar, A. Javor, S. Kusza
Published 2015-04-01

MOLECULAR GENETICS METHODS, AS TOOL OF SHEEP BREEDING

by A. JÁVOR, G. HUSZENICZA, L. CZEGLÉDI, MARIANN ÁRNYASI, J. OLÁH, SZILVIA SZABÓ, S. KUKOVICS, ZSUZSANNA BŐSZE, GABRIELLA NOVOTNINÉ-DANKÓ, SZILVIA KUSZA
Published 2007-05-01